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(in alphabetical order)

Backyard fried chicken & champagne | New Orleans

Blueberry cornmeal cake | New Orleans

Chicken liver tart, Staplehouse | Atlanta

Flame-grilled oysters, Neyow’s | New Orleans

Frisee salad, Bellecour | Minneapolis

Fried clams, Scales | Portland ME

Ham plate, Vin Papillon | Montreal

Savory plum tart for two, Beatrice Inn | NYC

Susana’s paella | Miami

Tofu gratin, Kyo Ya | NYC

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